1/4 c. butter, softened
2 c. sugar
2 eggs
2 tbsp. vanilla extract
2 c. flour
3/4 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
10 oz. pkg. vanilla chips

Heat oven 350 degrees. In large mixer bowl heat butter and sugar until light and fluffy. Add eggs and vanilla, beat well. Add together flour, cocoa, baking soda and salt, gradually blend into butter mixture. Stir in chips. Drop by rounded teaspoon onto ungreased cookie sheet. Bake 8 to 10 minutes or until lightly browned.