6 chicken breasts, cut into halves
1 lg. can sauerkraut
Swiss cheese slices
1 tsp. black pepper
1 lg. bottle Thousand Island Dressing

Place chicken breast on large baking pan. Cover with sauerkraut, washed and drained. Cover sauerkraut with Swiss cheese and Thousand Island dressing. Bake at 350 degrees until chicken is well done.