1 bar German chocolate bar (melted)
3 tbsp. butter
3 tbsp. milk
2 pkgs. vanilla instant pudding
Large carton Cool Whip
1 1/2 c. 4x sugar

Mix 2 packages vanilla instant pudding as directed on package. Fold in large carton Cool Whip. In 9 x 12 dish pan put a layer of graham crackers, then pudding then crackers, then pudding, then crackers on top.

Mix 1 bar German chocolate bar (melted) with 1 1/2 cups 4x sugar, 3 tablespoons butter and 3 tablespoons of milk. Spread this topping over the top graham crackers. Chill overnight.