4-6 halves chicken breasts (boneless)
Progresso bread crumbs (Italian style)
1/4 c. grated Parmesan cheese
2 eggs
1/2 lb. Mozzarella cheese
1/4 c. olive oil
1/2 c. milk
1 (12 oz.) Ragu homestyle spaghetti sauce

Dip chicken breasts in eggs and milk, then bread crumbs. Brown in olive oil. Place in baking dish. Pour spaghetti sauce over chicken, sprinkle with cheese. Bake at 350 degrees for 25 minutes.