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FRESH BROCCOLI SALAD | |
1 lg. head broccoli 1 sm. red onion, chopped 1 c. raisins 1/2 c. sunflower seeds 12 oz. bacon, fried & crumbled Cut broccoli into bite-size pieces. Add remaining ingredients. Pour dressing over mixture and toss. Serve or refrigerate in covered bowl. DRESSING: 1 c. mayonnaise 1/4 c. sugar 5 tbsp. vinegar NOTE: Best eaten within 2 days. |
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