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BAR-B-QUED MEAT BALLS | |
2 lbs. ground beef 16 crackers, crushed 2 eggs 2 tbsp. minced onion 1 tsp. salt 1 1/2 c. catsup 1/2 c. brown sugar 1 tsp. Liquid Smoke 1 tsp. vinegar Mix meat, crackers, eggs, salt and onion and form into meat balls. Brown in oven for 20-25 minutes. Mix remaining ingredients and pour over meat balls. Return to oven or put in crock pot to heat. |
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