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BLUE BALLS | |
2 (3 oz.) pkgs. softened cream cheese 1/8 lb. crumbled blue cheese 2 tbsp. minced celery 1 tbsp. minced onion Dash cayenne pepper Dash liquid hot pepper seasoning 1 tbsp. mayonnaise 3/4 c. chopped walnuts Combine all ingredients except walnuts. Shape into small balls. Roll each ball in chopped nuts. Refrigerate until served. Yield: 36. |
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