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1 1/2 lbs. hamburger 1 lb. Velveeta cheese Mozzarella cheese 1 can tomato sauce (lg. - 16 oz.) Italian seasoning Party rye, French bread, or any type of bread you like Brown hamburger, drain. Add tomato sauce, Velveeta cheese and Italian seasoning (to taste). Simmer 20 minutes. Put on top of bread and sprinkle with Mozzarella cheese. Bake at 350 degrees for approximately 10 minutes. | |
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