LOUISE'S SQUASH DRESSING 
yellow squash, cooked and seasoned to taste
1 can cream of celery soup
1 can cream of chicken soup
1 to 2 cans chicken broth
1 to 2 tbsp. butter
1 egg
cornbread, cooked

Mix together all ingredients and season to taste. Cook in 350°F oven for about one hour.

 

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