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HOMEMADE CARAMEL ROLLS | |
2 loaves thawed bread dough 1 stick butter 1 c. brown sugar 1 box NOT instant vanilla pudding 2 tbsp. milk Cinnamon Plop one loaf pieces at a time in bottom of 9 x 13 greased pan. Mix ingredients together over heat. Pour over rolls. Put other loaf pieces of second loaf on top of sauce. Let rise 2 1/2 to 3 hours. Bake at 350 degrees for 30 minutes; invert on another plate. |
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