1 can sour cherries (not pie filling)
1 c. sugar
6 oz. pkg. Nutra-sweet cherry Jello
1 lg. can crushed pineapple
1 c. orange juice
1/2 c. chopped pecans

Bring cherries and sugar to a boil. While hot, add cherry Jello and dissolve. Add crushed pineapple (juice and all), orange juice and chopped pecans. May be placed in a mold or in an oblong rectangular dish and sliced when congealed.