1-2 c. plain yogurt
1 c. unsweetened fruit juice or 6 oz. frozen juice concentrate
1 tsp. vanilla
1 tbsp. honey
1 ripe banana, optional
10-12 frozen strawberries, optional
1 env. unflavored gelatin
1/4-1/2 c. cold water

Simply combine all ingredients. Children can mix these up themselves. If using whole fruit, puree everything in a blender or food processor. (Gelatin in the mixture retards melting on a hot day. Soften it in water, heat slightly to dissolve; blend into yogurt mixture.)

Pour into molds or small paper cups. Plastic spoons make good handles; stick them in when yogurt is partially frozen. (Note: Our favorite combination is frozen orange juice concentrate combined with frozen strawberries - omit bananas.)