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POTATO CASSEROLE | |
1 pkg. frozen hash browns (32 oz.) 1/2 c. butter, melted 8 oz. sour cream 1 can cream of chicken soup 1 c. grated cheese Topping: 1/2 box Kellogg's croutons 1/2 c. butter, melted Mix ingredients together, and salt and pepper to taste. Place in 13 x 9 inch casserole dish. For topping, crush croutons and toss with melted butter. Cook 1 hour at 350 degrees. |
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