1 c. butter, soft
1 egg
2 tbsp. milk
1 tsp. vanilla
1 c. confectioners' sugar
2 1/4 c. flour
2 c. candied cherries, soft
1 c. pecans, halved

Combine all ingredients except cherries and nuts in large bowl. Mix at low for 1 to 2 minutes. Stir in cherries and nuts. If necessary chill 1 hour. Form dough into 2 (10") logs or rolls. Wrap and chill 1 to 2 hours. Cut into 1/4" slices. Place on ungreased cookie sheet. Bake at 400 degrees for 7 to 10 minutes.