4 c. milk
1 sm. pkg. vanilla Jello pudding & pie filling
1 c. minute rice
1/4 c. raisins, optional
1 egg, well beaten
1 tsp. cinnamon
1 tsp. vanilla

Combine rice, milk, pudding and egg in saucepan. Stir over medium heat until mixture just comes to a boil. Add cinnamon and vanilla. Serve warm.