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PUMPKIN BREAD | |
3 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1 tsp. cinnamon 1 tsp. allspice 1 tsp. nutmeg 1/2 tsp. cloves 1 c, cooking oil 3 c. sugar 3 eggs, beaten 2 c. (or 1 can) pumpkin 1 tsp. vanilla 1/2 c. pecans, if desired Combine flour, baking powder, baking soda, salt, cinnamon, allspice, nutmeg and cloves in a large bowl. Combine the remaining ingredients in a separate large bowl. Mix the two combinations until smooth. Bake for 1 hour at 350 degrees. Makes 2 loaves of bread. If you're entertaining and would like round slices, bake this recipe in 7 small cans (such as those for canned vegetables). |
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