Results 1 - 10 of 34 for double crust tomato pie

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You may substitute Tony Cachere ... limp. Add soup, tomato sauce, crawfish, and parsley. Cook ... well. For 10-inch pie, bake in double crust for 35-40 minutes at 350 degrees.

Make dough for double 10 inch crust substituting onion salt for the ... pepper. Pour into pie crust. Bake at 350 degrees ... browned when finished baking.

Peel shrimp. This can be ... basil, Tabasco and tomato paste. Simmer, stirring continually for ... 10-inch deep dish pie tin with pastry and pour ... holes in top crust. Cook in reflector oven ... is browned. Serves 6.

Line a large casserole dish with pie crust. Thickly slice tomatoes. Slice ... of casserole. Layer tomato slices, onions, and cheese. Sprinkle ... minutes before assembling pie.

Brown ground beef and onion in Crisco. Stir in green beans, soup and seasonings. Pour filling into onion pastry lined pie plate. Bake as directed.



Peel and slice tomatoes. Add ... steam escape. Bake at 450 degrees for 40-50 minutes. Serve warm or cool. (Tastes a little like an apple pie.)

Brown ground beef and onion ... 1 cup of tomato juice, mixed vegetables, salt, pepper, ... inch pastry lined pie tin. Place other crust on top. Fold under bottom ... 25 minutes until brown.

Mix dry ingredients together. Stir ... mix. Put in pie shell and dot with butter. Put top crust in place and crimp edges ... would an apple pie.

Saute mushrooms, green pepper and onion in butter. Stir in tomato paste, water, seasonings; simmer 15 ... at 450 degrees for 10 to 12 minutes.

Sprinkle salt on sliced tomatoes and let stand while making crust. Squeeze tomatoes dry and ... crust.) Fill the pie shell and dot with 1 ... frozen. Tastes like mincemeat.

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