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Results 21 - 30 of 34 for double crust tomato pie
21. GREEN TOMATO PIE
Wash tomatoes, peel and slice ... slightly. Line 9" pie pan with pastry and pour ... oven for 40 to 50 minutes. Serve warm or cool. 8 servings.
22. GREEN TOMATO PIE
Preheat oven to 425 degrees. Arrange tomato slices in a pastry-lined 9 inch pie plate. Combine the salt, sugar, ... butter. Add top crust. Crimp edges to seal. ... before serving. Serves 8.
23. POT PIE
Saute onions in oil until ... a 9 inch pie shell (deep dish or quiche pan works best) with pie crust. Place the ingredients into ... degrees for 45 minutes.
24. GREEN TOMATO PIE
Medium sized tomatoes are best ... spread over bottom crust. Add tomatoes and lemon ... Top with crust. Bake 1 hour in slow oven, 300 degrees.
25. GREEN TOMATO PIE
Fill bottom crust with tomatoes. Mix sugar, cinnamon, ... brush with butter. Bake at 450 degrees for 10 minutes and 350 degrees for 30 minutes.
26. GREEN TOMATO PIE
Mix dry ingredients together. Add ... blend. Put into crust, top with butter and ... Tomatoes may be cooked and cooled first to shorten baking time.
Brown hamburger in shortening with ... in 1 cup tomato juice, the vegetables, salt and ... top; seal edge. Bake at 400 degrees 20 to 25 minutes.
28. GREEN TOMATO PIE
Slice tomatoes thin and cook ... thoroughly. Pour into pie shell and top with second pie crust. Bake at 375 degrees ... like a spicy apple pie."
29. GREEN TOMATO PIE
Thin slice green tomatoes on ... into bottom 9" crust. Moisten outer rim with ... fork. Bake at 350 degrees for 1 hour or until done. Serves 8.
Wash tomatoes. Remove stems and blossom ends. Cut into quarters and slice very thin. Put tomatoes into a 3 quart bowl and stir in raisins, ...
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