4 c. green tomatoes, thinly sliced
1 1/4 c. sugar
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
4 tbsp. flour
2 tbsp. vinegar
Pie crust for double crust 9 inch pie

Mix dry ingredients together. Stir vinegar in sliced tomatoes and then add dry ingredients and mix. Put in pie shell and dot with butter. Put top crust in place and crimp edges together. Bake as you would an apple pie.