1 lb. lean ground beef
1 lb. Italian sausage
1 (16 oz.) can stewed tomatoes
1 (2 lb.) pkg. frozen Italian mixed vegetables
Lots of Italian seasoning
1/2 jar of bouillon crystals
1 1/2 qts. water

After this has cooked, add linguine and cook for 30 minutes more. Garbonzo beans can be substituted.