24 HOUR SALAD 
1 head lettuce, torn
1 pkg. uncooked frozen peas
1 can water chestnuts, sliced
6 hard-boiled eggs, chopped
6 green onions, diced

DRESSING:

2 c. Hellmann's mayonnaise
1 c. sour cream
1 pkg. HIDDEN VALLEY® original ranch dressing
1 stick Cracker Barrel cheddar cheese, grated
1 lb. bacon, fried & crumbled

Layer salad ingredients in order given in a 19 x 12 x 2 inch foil pan (approximately). Mix mayonnaise, sour cream and dressing. Spread on top of salad. Top with cheese and bacon. Refrigerate.

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