3/4 c. chopped nuts (reserve 1/4 c. for top)
1/2 c. butter, melted
3/4 c. all-purpose flour
3 tbsp. sugar

Mix as pie dough. Press into 13 x 9 inch baking pan. Brown in 350 degree oven for 8-10 minutes. Remove and cool.

1ST LAYER:

1 (8 oz.) pkg. softened cream cheese
1 c. powdered sugar
1/2 of (9 oz.) container Cool Whip

Mix cream cheese and sugar well and add Cool Whip. Spread this mixture over your cooled crust.

2ND LAYER:

2 lg. pkg. instant banana pudding
3 c. milk

Mix milk with pudding and spread over 1st layer.

3RD LAYER:

Spread remainder of Cool Whip over 2nd layer and sprinkle with chopped nuts. Refrigerate.

Any flavor pudding may be used.