1 c. crushed pretzels
1/2 c. butter
1/3 c. sugar
8 oz. cream cheese, softened
1/2 c. powdered sugar
2 pkgs. Dream Whip
1 1/2 cans cherry pie filling

Mix pretzels, butter and sugar; press into bottom of 13 x 9 inch pan. T hen mix cream cheese, powdered sugar and Dream Whip. Pour over the pretzel crust and top with cherry pie filling. Refrigerate several hours before serving.