4 c. oatmeal
1 c. brown sugar
1/4 c. light corn syrup
3/4 c. melted butter
1 tsp. vanilla
1/4 c. crunchy peanut butter

Mix and pat into 9 x 13 inch pan. Bake at 400 degrees for 12 minutes.

TOPPING:

6 oz. chocolate chips
2/3 c. crunchy peanut butter
1 c. chopped peanuts

Melt chips; add peanut butter and peanuts. Spread on top of baked base. Sprinkle with crushed walnuts. Cool.