CANDIED LEMON PIE 
4 eggs, beaten
2 scant tbsp. flour
2 tbsp. melted butter
2 c. sugar
Juice of 2 lemons (more if you like)

Mix flour and sugar. Add eggs and mix. Add butter and lemon juice. Mix well on medium for 2 minutes. Pour into unbaked pie shell and bake at 350 degrees until set.

 

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