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HONEY CHICKEN | |
1/2 c. flour 1 tsp. salt 3 or 4 chicken breasts, boned 1 stick butter 1/4 c. honey 1/4 c. lemon juice 1 tbsp. soy sauce Combine flour and salt. Dip chicken in the flour-salt mixture. Melt butter and pour over chicken. Bake 1/2 hour at 350 degrees. Mix rest of ingredients and pour over chicken. Bake 30 minutes longer, basting often. Serve over rice. |
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