1 c. granulated sugar
1 c. light Karo syrup
1 c. peanut butter
5 c. corn flakes or Rice Krispies

Place sugar and Karo syrup in medium saucepan and bring to a full boil for 1 minute. Put corn flakes or Rice Krispies in a large bowl. Add peanut butter to syrup then pour over cereal. Stir up and drop by tablespoonfuls on wax paper or foil. Let cool then enjoy.