CARROT PUDDING 
1 c. brown sugar
1 c. butter
1 c. raisins
2 c. grated carrots
1 tsp. salt
1 tsp. spice
2 tsp. baking powder
1 tsp. nutmeg
1/4 c. flour
1 tsp. baking soda

Mix all ingredients and bake 25 minutes in medium oven.

 

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