1 can corned beef, shredded
2 (16 oz.) cans refried beans
1 (4 oz.) can mild green chiles or jalapenos depending on how hot you want them
1 pkg. 10-12 large flour tortillas (the thin tortillas)

Mix corned beef, beans and green chiles in a large bowl. Fill tortillas and fold for burritos (all ends in). May be refrigerated as is or you can lightly deep fry, then store in refrigerator.

To serve anytime, remove from refrigerator and microwave 3-5 minutes. Serve topped with green chile or red, cheese, sour cream, anything you want.