3 c. chocolate chips (or other flavors)
10 oz. miniature marshmallows
2 c. walnut (or any nut or leave out)
1 c. butter (butter's better)
4 1/2 c. sugar
1 can evaporated milk (12 oz.)
1 tsp. vanilla

Melt butter and blend in sugar and milk. Boil at a good rolling boil for about 6 minutes. Stir it or burn it!! Meanwhile mix chocolate chips, marshmallows and nuts in another bowl. Add vanilla, remove butter sugar mix from heat and pour over chips, etc. Mix thoroughly and pour into buttered (or butter) pan. Makes about 5 pounds.