2 lb. bag frozen hash browns, thawed
1/2 c. melted butter
1 tsp. salt
1/2 tsp. pepper
2 tbsp. minced onion, dry
1 can cream of chicken soup
1 pt. sour cream
2 c. grated cheese

Mix all ingredients and bake at 350 degrees for 45 minutes to an hour. Topping: 1/4 cup butter plus 2 cups bread crumbs.