NAVY BEAN STEW 
1 c. navy beans, cooked
1/2 c. onion
Bay leaf
Dash pepper

Boil together 5 minutes.

1 c. carrots
1/4 c. celery

Simmer 20 minutes.

2 tsp. flour with 1 tbsp. water

Add slowly to bean mixture. 6 servings, 1 cup each.

 

Recipe Index