CRY BABY COOKIES 
1 c. sugar
2 tbsp. shortening
2 eggs, beaten
1 c. molasses
1 c. milk, sweet or sour
4 c. flour
2 tsp. baking soda
1 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 tsp. allspice
1/4 tsp. ginger
1 tsp. cinnamon
1 c. raisins (optional)

Cream shortening and sugar. Add beaten eggs, then molasses, then milk. Sift all dry ingredients together and gradually add to first mixture. Add floured raisins last. Drop from spoon on greased cookie sheet. Bake in slow oven, 325-350 degrees, for 10-12 minutes. (These are called Cry Baby because little ones "cry" for more.)

 

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