PORCUPINE MEATBALLS 
1 lb. ground beef
1/2 c. water
1 tsp. salt
1/8 tsp. garlic powder
15 oz. tomato sauce
2 tsp. Worcestershire sauce
1/2 c. uncooked Minute Rice
1/4 c. chopped onion
1/2 tsp. celery salt
1/4 tsp. pepper
1 c. water

Mix meat, rice, 1/2 cup water, the onion and seasonings. Shape mixture by tablespoonfuls into balls. Place meatballs in ungreased baking dish. Mix remaining ingredients and pour over meatballs. Cover and bake in 350 degree oven for 45 minutes. Uncover and bake 15 minutes longer.

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“PORCUPINE MEATBALLS”

 

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