4 to 5 c. of apples
1/2 tsp. cinnamon
1/2 c. sugar
2 tbsp. melted butter
1 c. sugar
2 tsp. vanilla
2 eggs
1 1/2 c. flour
1 tsp. baking powder

Place apples in pie plate. Sprinkle with cinnamon and sugar, cover with foil and bake at 400 degrees for 20 minutes and take out set aside.

Mix butter, sugar, vanilla and eggs together, then flour and baking powder. Spread batter mixture over apples and bake at 375 degrees for 20 to 25 minutes or until top is golden in color.