9 lasagne noodles, cooked
1 1/2 lbs. ground beef
1 onion
2 sm. cans tomato paste
1 tsp. oregano
1 1/2 tsp. salt
1/4 tsp. garlic salt
2 c. water
1/2 lb. Mozzarella cheese, grated
1/2 lb. Velveeta cheese, grated

Brown ground beef and onion, drain off liquid. Add the rest of the ingredients except cheese. Grease 9 x 12 inch pan. Layer noodles, meat and cheese in that order in pan, making 3 layers of each, ending with cheese. Bake at 350 degrees for 30 minutes.