1 1/2 lbs. ground beef
1/2 c. bread crumbs
1 tbsp. minced onions
1 egg, beaten
1 1/2 tsp. salt
1/4 tsp. pepper
2 (8 oz.) cans tomato sauce
1/2 c. water
3 tbsp. brown sugar
2 tbsp. prepared mustard
2 tbsp. Worcestershire sauce
3 tbsp. wine vinegar

Mix meat, bread crumbs, egg, salt, pepper and 1/2 can tomato sauce. Put in loaf pan. Bake at 350 degrees for 1 hour and 15 minutes. Combine remaining ingredients to make the sauce. Baste occasionally with sauce, covering meat. Preparation time: 35 minutes. Serves: 6.