1 lb. ground beef
1 sm. onion, chopped
1/2 c. bread crumbs
1 egg
1/8 to 1/4 can water

BARBECUE SAUCE:

Other 1/2 can tomato sauce
1/4 can water
2 tbsp. brown sugar
2 tbsp. mustard
2 tbsp. vinegar

Mix well; make loaf. Mix barbecue sauce and pour over meatloaf. Baste occasionally. I add a little water to sauce after removing the meatloaf. If sauce is too thick, use leftover sauce to put over meat when you serve it.