MAMA JEWELL'S PEACH PIE 
3/4 qt. peaches
1 stick butter
1 c. sugar
1 c. milk
1 c. self-rising flour
1 tsp. vanilla

Melt butter in large pan or Pyrex dish. Mix flour, sugar and milk. Pour batter into pan with butter. Drop peaches by spoonfuls onto batter. Bake at 350 degrees about 45 minutes.

 

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