3 c. sifted flour
2 c. sugar
2 tsp. baking powder
2 tsp. baking soda
2 tsp. cinnamon
4 eggs
2 c. mashed carrots
1 1/4 c. cooking oil
1 c. chopped walnuts

Combine first 5 ingredients. Add oil, carrots and eggs until smooth. Fold in walnuts and pour into ungreased tuber pan. Bake about 1 hour at 350 degrees.

CREAM CHEESE FROSTING:

3 c. confectioners' sugar
4 oz. softened cream cheese
1 tbsp. vanilla

Combine until blended.