6 lbs. flour
5 lbs. granulated sugar
2 1/2 lbs. lard
8 tbsp. baking soda
8 tbsp. baking powder
4 tbsp. cinnamon
4 tbsp. nutmeg
2 lbs. rolled oats
2 lbs. raisins
1 lb. peanuts
1 doz. eggs
1 qt. buttermilk
1 pt. dark Karo syrup

Put into rolls and wrap in waxed paper and put in freezer and take out and bake in 350 degree oven until lightly brown. Cut into slices about 1/4 inch thick.