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1 c. sugar 1 c. butter 1 c. powdered sugar 1 c. oil 2 eggs 3 tsp. vanilla 4 1/2 c. all-purpose flour 1 tsp. cream of tartar 1 tsp. baking soda 1 tsp. salt Blend sugars, butter, and oil. Add eggs and beat well. Add vanilla. Combine flour, cream of tartar, soda and salt. Sift into first mixture; mix well. Drop small balls of dough in granulated sugar. Put on baking sheets, flatten with tines of a fork. Bake at 375 degrees for 10-12 minutes. Dough will be very soft. You might add an extra 1/2 cup of flour. |
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