1 1/2 c. finely chopped peanuts
1 c. melted butter
6 c. uncooked oatmeal
1 1/2 c. packed brown sugar
1 1/2 tsp. salt
1 1/2 tsp. vanilla
3/4 c. light corn syrup
1 (8 oz.) chocolate chips
1 c. crunchy peanut butter

Mix together 3/4 cup chopped peanuts, melted butter, oatmeal, brown sugar and salt. Stir in vanilla and corn syrup, mix well. Spread in a well greased jelly roll pan. Bake at 450 degree oven for 10 minutes or until brown.

Over medium heat melt chocolate pieces with peanut butter, while stirring to blend. While oatmeal is still warm spread with chocolate and peanut butter mixture. Sprinkle with 3/4 cup nuts. Cool slightly. Cut into squares while a little warm. Cool well before packing.