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MY MOM'S DILL PICKLES | |
10 c. water 1/2 c. vinegar 1/2 c. salt Few crystals of alum Medium size pickles Dill Mix water, vinegar and salt together. Set aside. Place whole pickles in a jar with 2-3 dill weeds. Pour mixture over pickles and a few crystals of alum of top. Seal with 2 inch lids. |
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