APPLE - EGG CASSEROLE 
4 cooking apples, peeled & thinly sliced
2 tbsp. sugar
2 c. shredded sharp Cheddar cheese
1 lb. bacon, fried & crumbled
1 1/2 c. Bisquick mix
1 1/2 c. milk
4 eggs, beaten

Combine apples and sugar. Mix well. Spread evenly in a lightly greased 13 x 9 inch baking dish. Sprinkle bacon and cheese on top.

Combine remaining ingredients and beat at medium speed until smooth. Pour over cheese and bacon. Bake at 375 degrees for 30-35 minutes or until golden brown. Serve warm. Great breakfast or brunch dish.

 

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