1/4 c. Worcestershire sauce
1 c. ketchup
1 c. vinegar
1/2 c. cooking oil or stick of butter
Salt and pepper to taste
Garlic salt to taste

Combine all ingredients and seasonings and cook over medium heat until the mixture comes to a boil. If this sauce is to be put on chicken, add 2 chicken bouillon cubes; for beef add beef bouillon cubes.