1/3 c. butter
1 c. flour
2 tbsp. sugar
2 eggs
1/2 c. packed brown sugar
3/4 c. coconut
1/2 c. chopped nuts
1/4 tsp. vanilla

Cut butter, flour and sugar until fine. Press firmly into ungreased 9"x9" pan. Bake 15 to 20 minutes at 350 degrees, until set, but not brown.

Combine eggs, sugar, coconut, nuts and vanilla together. Spread mixture on dough and bake 350 degrees for 25 to 30 minutes. Frost immediately.

FROSTING:

2 tsp. grated lemon rind
2 tbsp. lemon juice
1 c. powdered sugar

Mix together and spread on bars.