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BLUEBERRY CRUMB CAKE | |
1 1/2 c. sugar 2 1/2 c. flour 2 tsp. baking powder 1/2 c. butter 2 eggs 1 tsp. vanilla 1 c. milk CRUMBS: 1 c. flour 2/3 c. sugar 1/2 c. butter Mix together the ingredients for the cake. Pour into 9x13 inch pan. Top with blueberries or cherries. Put crumbs on top and bake at 350 degrees for 45-55 minutes. |
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