FRUIT SALAD DRESSING 
1/2 c. lemon juice
1/2 c. sugar
1/2 c. water
1 tbsp. flour
2 eggs, slightly beaten

Combine ingredients and cook over low heat until thickened, stirring constantly. Let cool, stir in 9 ounce container of Cool Whip, add bananas, grapes and pineapple chunks.

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“FRUIT SALAD DRESSING”

 

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