HAM LOAF 
2 lb. ham loaf mix
1/2 c. crushed corn flakes
1/2 c. crushed graham crackers
1/2 c. crushed cracker crumbs
1/4 c. onions, chopped very fine
2 eggs
1 tsp. salt
1 tsp. soy sauce
1/2 tsp. Accent
Enough milk to make it moist

Mix together and form a loaf. Bake 1 1/2 hours at 400 degrees, do not cover unless it gets too brown.

Glaze with mix of a little karo, fruit juice, brown sugar and jelly cooked together for a couple of minutes. Add glaze last half hour.

 

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